Baked Cauliflower
May 9th, 2009
Ingredients
1 large cauliflower
5 tablespoons extra-virgin olive oil
Salt and freshly ground black pepper, to taste
Directions
Preheat oven to 400 degrees F.
Wash and break the cauliflower into flowerets. Place cauliflower pieces on a large sheet of heavy-duty aluminum foil and drizzle with oil. Season with salt and pepper and place into the oven for 25 minutes, or until lightly browned.